Joan Jackson

The Raw Kitchen Magician


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Soaking and Melting.
Heat accelerates the soaking process. My wild rice takes 5 days to soften when I soak it on the countertop and 24 hours when I soak it in the dehydrator at 105 degrees. Likewise, I make labor-free chocolate by melting my cacao butter first in the dehydrator, which is so much faster and results in creamier raw chocolate.

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